Shirley J- Mac N' Cheese Recipe

Uses Shirley J White Cheddar Sauce

(just like the Shirley J Universal Sauce, but with added cheddar)

Ingredients:

• 1 1/2 c. Shirley J White Cheddar Sauce
• 1 c. Elbow Macaroni
• 5 c. Water
• 1 1/2 c. Cheddar Cheese, Shredded
• 1/4 c. Parmesan Cheese, Grated

Directions:

Cook macaroni according to package directions, drain and set aside. In large stockpot place water and White Cheddar Sauce Mix, stir. Bring mixture to a boil. Add cheeses and cooked macaroni, simmer for 2 minutes. Serve immediately. If reheating, thinning with water or milk may be necessary.

TO ORDER the Shirley J White Cheddar Sauce:

Visit www.ShirleyJChef.com

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